Latest Posts by the Author

1. October Cartoon: 7 Steps for Creating a HACCP Plan
2. Stand-Up Training: First Aid for Food Workers
3. How to Get Your Utah Food Handlers Permit
4. How to Prevent Food Poisoning in Texas
5. September Cartoon: How to Receive a Frozen Food Delivery
6. Stand-Up Training: Operating During COVID-19
7. What Do Food Workers Need to Know about Masks?
8. How to Thaw Food Safely
9. August Cartoon: Beyond the Food Expiration Date
10. How to Prepare Fresh Produce Safely
11. 10 Ways Food Establishments are Dealing with COVID-19
12. My Employee Tested Positive for COVID-19, Now What?
13. How to Educate Your Foodservice Staff Online
14. How to Handle Food Delivery and To-Go Orders Safely
15. How Simulations Improve Food Safety Training
16. Surviving Norovirus at a Food Safety Conference
17. 3 Ways Food Safety Training Will Benefit You
18. July Cartoon: Preventing Cross Contamination in the Fridge
19. Food Safety Training that Matches Your Brand
20. What Are Retail-Specific Food Safety Courses?